We often reserve celebrations for major milestones or widely recognized cultural events, overlooking the many small achievements and everyday joys that also deserve acknowledgment. The author recounts attending a party in New York City dedicated to a particular type of herring, inspired by Dutch traditions that honor the fish's brief season. This experience prompts a reflection on the value of marking 'micro-occasions'—from getting a new haircut to finally tackling a long-postponed task—with gatherings or simple acts of joy. Embracing these little victories can bring more gratitude and delight into daily life, challenging the notion that only big events are worth celebrating.